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Tame Otter
Tamworth, Staffordshire, Angleterre
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Restaurant Reviews
Comment (Tame Otter):Très joli Pub avec une multitude de petites chambres ouvertes avec leurs diverses décorations. Un fois à l'intérieur on se sens chez soi. Nous y sommes allé deux fois et avons passé chaque fois un agréable moment. Pour manger nous recevons une cuillère en bois numéroté et toutes les commandes passent par ce numéro! J'ai prit une soupe du jour soit une crème de tomate voir Photo. Très bonne ensuite j'ai pris des roulades de saumon fumé avec sole sue lit d'épinard (voir photo) recouvert d'une très bonne sauce au vin blanc accompagnés de pomme de terre à raclette. le dernier soir j'ai prit le plat traditionnel et incontournable Fisch & Chips (voir photo) grand morceau de poisson enrobé d'une sauce à la bière et frit accompagné de grosses pommes frites Service attentif et agréable ****************************** Sehr nette Kneipe / PUB mit vielen kleinen offenen Räume, mit ihren verschiedenen Dekorationen. Einmal drinnen fühlt man sich wie zu Hause. Wir waren zwei Mal dort und waren jedesmal begeistert. Bei bestellen / Tischreservierung bekommen wir eine nummerierte Holzlöffel und alle Bestellungen laufen über dieser Zahl! Ich nahm eine Tagessuppe oder Tomatencremesuppe siehe Foto. sehr gute Dann nahm ich geräuchte Lachs Roulade mit Sole auf ein Spinatteppich (siehe Foto) serviert mit eine feine Weissweinsauce und begleitet von Babykartoffeln. Die letzte Nacht habe ich die traditionelle Speise genommen Fisch & Chips (siehe Foto) ein großes Stück Fisch in einem Bierteig gebraten mit großer Pommes Frites Aufmerksamen und freundlichen Service...
To be improved (Tame Otter):RAS / Nichts...
Bistro & Brasserie
Pub
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based on 1 rating
It corresponds to 99 member(s).
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Bistro & Brasserie
Fish / Seafood, Hotel Restaurant
Bistro & Brasserie
Fish / Seafood, Hotel Restaurant
MacKay's
IV27 4PN Tamworth, Vaud, Angleterre
Call
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Restaurant Reviews
Comment (MacKay's):In my opinion, when you are travelling in Scotland you dampen down a bit your expectations when it comes to fine cuisine (at least in small villages), so to find something exciting in the north-western most point of the Scottish mainland was a lovely surprise. This establishment is both hotel and eatery (six rooms) and is worth reserving, at least for a bed, long before you arrive. Situated on the main street, as is everything else, it does not benefit from great views, but has been done with a lovely touch by its owners and is well worth a stop, if for no other reason than its desserts. A full menu is served but we went just for the cheesecake as that was what we felt like in the late afternoon. Some of you will taste every vanilla ice-cream you come across always looking for the very best, or perhaps it is the creme brulée or another drink or dessert (I know for many years I was searching for the best pina colada I could find). In Geneva it is often said that the best cheesecake is to be found at Cafe des Bains. Well I am delighted (sorry Caroline) to report that the best cheesecake outside of Geneva is now to be found in Durness, Scotland, and that it is worth the trip by plane or by car just to try it. Made by chef Donna, it is out of this world, covered as it is in a coulis of berries and fresh strawberries. I wanted to have a second portion but thought my heart might give out. The coffee was also excellent (one of the best I have ever had) which again is amazing given this is a far flung, remote corner of Scotland....
To be improved (MacKay's):I am always amazed to find that no matter where you go in Scotland the service staff are most often from eastern Europe. Nothing against eastern Europeans (who are fantastic in every way) but it is a pity one does not find more Scots men and women working in these places....
Bistro & Brasserie
Fish / Seafood, Hotel Restaurant
iTaste rating (out of 20)
based on 1 rating
based on 1 rating
It corresponds to 99 member(s).
And you?
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