La Bruxelloise
Pub, Bistro, Brasserie
Phone
Fish / Seafood, Meat, French cuisine
Chef's name: Jean-Pol CNOCKAERT
Menu average price : 40 €
Special dishes: Filet de Boeuf Rossini, Homard, Homard grillé, Moules, Moules marinière, Pavé de boeuf
Open in August
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